Enjoy the fresh, vibrant flavours of Ika Mata with our easy and tasty recipe. This delightful dish features diced fresh fish marinated in lemon juice, mixed with crunchy cucumber, colourful capsicums, spicy chilli, then combined with coconut cream. Ideal for a quick meal or a refreshing side, Ika Mata marries simplicity with taste, offering a healthy option that’s both quick to prepare and delicious. Serve it fresh for the best texture and flavour, enjoying the natural goodness of raw fish with an islander twist.
Practical advice, tips and strategies for navigating full immersion in te reo Māori. This article provides insights into managing emotional highs and lows and building confidence in speaking, tailored for beginners aiming for meaningful progress in their reo language journey.
Now that 2024 is wrapped up, it’s time to reflect on a year of growth and challenges. In a year I dubbed my 'bold era', I emerged from a mid-year creative slump to launch a cheeky new line of bilingual greeting cards, which had been on my mind for years. Alongside creating more educational resources and making key decisions like moving some production overseas, I was continually driven to enhance our offerings. While I didn't expand our team as hoped, the foundation laid in previous years helped navigate these changes with resilience and creativity.